River Cottage

River Cottage has given millions of TV viewers a taste for great cooking since 1999 when Hugh Fearnley-Whittingstall first brought his famous food ethos to Channel4. Their hard-hitting campaigns have changed the eating habits of a nation and improved the welfare and sustainability of animals and fish.

Today, River Cottage is more than a TV show; their HQ, found on the Devon/ Dorset border, is a hub for everything they do and is the base for an organic farm, cookery and chefs' school and unique dining experiences.

River Cottage’s motto ‘Food to inspire change’ strives to teach and inspire people to grow, source and cook food in ways that enhance their lives, increase their well-being, and connect them more closely to natural, sustainable and ethical sources of food.

Their mission is to spread these values through the commercial success of all River Cottage enterprises, and expand them (beyond food) through campaigns, partnerships, publishing, communication and innovation, to become national leaders in promoting well-being and sustainability.